Well, I’m about a week late posting this one, but what the heck. Boy, do I miss working as a Chef. Over the years I worked many Thanksgiving Days and loved every minute of it, it’s what us chefs do, we sign up for it the day we decide to become chefs.I miss everything about it, it’s a lifestyle that many people cannot handle. Since I stopped working and went on disability, I didn’t have much choice in the matter, there’s been something missing in my life. It’s made me more self-conscious, depressed, moody, and a feeling of worthlessness that I’m not working. When Thanksgiving rolls around I love helping out with the dinner, even though my back,legs, and hips have been giving me issues for the last few years. On Thanksgiving I’m in charge on the turkey both cooking and carving, the gravy, homemade cranberry sauce, and a homemade pie or two, and this year was no different. For a couple of days helping out puts a smile on my face, and I could use more of those days. Now that Thanksgiving is over, it’s almost time to start with my Christmas baking, which I really enjoy, heck I can even decorate cookies sitting down, which makes it easy on my.I managed to get a few photos on my iPhone of some of the food I made.